Tangerines have long become an essential part of New Year's celebrations. This vibrant fruit is associated with joy, warmth, and the magic of the season. But why have tangerines earned such a special place on the festive table? The tradition of gifting and decorating tables with tangerines dates back to the 20th century. In the Soviet Union, winter fruits such as oranges, tangerines, and grapefruits were rare. Shipments of citrus fruits to stores coincided with New Year celebrations, and tangerines became a true symbol of abundance and joy. In many cultures, tangerines symbolize luck and prosperity. For instance, in China, their color is associated with gold, making them a popular gift for the New Year. In Europe, tangerines are linked to Christmas traditions, as they were often placed in holiday stockings as gifts in past centuries. The smell of tangerines instantly evokes the holiday spirit. Essential oils in their peel stimulate the production of endorphins, boosting mood. Once the home is filled with the scent of tangerines, the magical feeling of the New Year soon follows. Today, tangerines are available year-round, but in winter, their taste and aroma become especially cherished. They symbolize new beginnings, bring joy and comfort, and remind us of childhood dreams and expectations. Thus, tangerines have transformed from an ordinary fruit into an irreplaceable attribute of New Year's celebrations, remaining a symbol of warmth, happiness, and hope for a better future.